Dish of the Week‎ > ‎

Deep Fried Whole Tilapia & Eggplant

posted Sep 10, 2017, 5:08 PM by Amy Lee   [ updated Sep 10, 2017, 5:08 PM ]
Deep Fried Whole Tilapia & Eggplant

We deep fry the Tilapia whole, then we top it off Chinese eggplants julienne and stir fried with a minced garlic sauce with onions.